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POST-HARVEST NUTRITION

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By Rodney Ratzlaff Jr, Loveland Sales Manager, Loveland Products

Shorter days and cooler nights often mark the beginning of fall and the kick-off of harvest activities for many crops. Growers are finally getting the opportunity to reap the benefits of their hard work that a new growing season offered. These harvest activities also mark an important time to team up with your Nutrien Ag Solutions Crop Consultant to draw up plans for post-harvest nutritional inputs or help correct soil imbalances that could lead to unwanted problems the following year.

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Post-harvest nutrition holds significant importance for several reasons:

  • Nutrient Replenishment: Crops remove essential nutrients from the soil during their growth and development. After harvest, there may be nutrient deficiencies in the soil, limiting the growth and yield of subsequent crops. Post-harvest fertilizer application helps replenish these nutrients, ensuring that the soil remains fertile and productive.

  • Maintaining Soil Health: Fertilizers not only provide essential nutrients but also contribute to soil health. Properly balanced fertilizer application can improve soil structure, enhance water-holding capacity, and promote microbial activity. Healthy soils are better able to support plant growth and resist erosion. 

  • Sustainable Farming Practices: Fertilizers play a critical role in sustainable agriculture. By replenishing nutrients in the soil, farmers can reduce the need for excessive land expansion and minimize the environmental impact associated with land clearing. This promotes the efficient use of existing agricultural land.

  • Increased Crop Yield and Quality: Adequate nutrient availability is directly correlated with crop yield and quality. Post-harvest fertilizer application ensures that the soil has the necessary  nutrients for the next planting season, leading to healthier plants, higher yields, and better-quality produce.

  • Reduced Soil Degradation: Continuous farming without nutrient replenishment can lead to soil degradation and reduced fertility over time. Post-harvest fertilization helps mitigate this by preserving the long-term fertility and sustainability of the soil.

  • Crop Rotation Benefits: Many farmers practice crop rotation to improve soil health and manage pests and diseases. Fertilizing after harvest prepares the soil for the next crop in the rotation, ensuring it has the nutrients required for optimal growth.

  • Resilience to Environmental Stress: Fertilized crops are often better equipped to withstand environmental stressors such as drought, pests, and diseases. Adequate nutrients enable plants to develop stronger root systems and enhance their ability to resist adverse conditions

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